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Phase I Projects |
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IPM Program |
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IPM Program |
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Wayne F. Wilcox; Professor, Department of Plant Pathology; Cornell University, NY State Agricultural Experiment Station; Geneva, NY 14456
On December 12-13, 1995, 30 researchers, extension specialists, growers, processor representatives, and private pest management consultants met to discuss the current status and future direction of grape IPM programs in the Great Lakes States. Participating individuals represented the juice, bulk wine, and premium wine segments of the industry from all major production districts in New York, Pennsylvania, Ohio, and Michigan.
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The current status of grape IPM programs was discussed within the framework of perceptions concerning "What's working" and "What isn't working". In the former category, the following elements were considered current successes by at least one participant; there was no effort to rank the impact of these elements:
¥ Emphasis on early season control of powdery mildew
¥ Grape berry moth risk assessment procedures
¥ Increased use of weather equipment
¥ Leafhopper assessment programs
¥Standard protectant fungicide programs
¥ Post-infection disease control programs
¥ Regionalization of some research/extension programs
¥ "Organic" production programs
With respect to perceptions of IPM elements that currently are not functioning adequately, suggestions were made and participants were asked to vote for the three elements that they agreed were the most significant. Thus, the following elements are listed in descending order of agreement with the suggestion that they currently are "not working", with the number of respondents who voted to agree with this sentiment provided in parentheses:
¥ IPM programs need to be better matched with economic reality (19)
¥ There is a lack of integration of diverse IPM information (13)
¥ Grower adoption of current IPM programs is less than desired (10)
¥ Spray application technology/use thereof is inadequate (8)
¥ Traditional pre-emergence weed control programs are failing (7)
¥ Biological control is insufficient (6)
¥ Insufficient validation and/or lack of multiple pest integration for thresholds and models used in making treatment decisons (6)
¥ Problems with control of secondary pests (2)
The group drew three main conclusions based upon the preceeding discussion of the status of current grape IPM programs:
(1) There is a gap between the technical information that is produced and grower utilization thereof
(2) There are more gaps in the knowledge base of these programs than many proponents acknowledge
(3) For a significant number of growers, the current risk/benefit ratio is considered unfavorable or is unknown
Based upon these discussions, four main areas were identified as needing to be addressed in order to expand grape IPM programs in the region:
(1) The supporting science needs to be expanded and improved
(2) Disparate elements of IPM programs need to be better integrated and delivered more overtly as a single unified program
(3) Increased attention needs to be paid to assure that grape IPM programs are economical
(4) Reasons for nonadoption by growers need to be determined and addressed
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These four areas then were addressed individually, discussing the specific needs of each, as listed below.
Supporting Science Needs
(1) Improved pesticide application technology
(2) Entomology
¥ Grape berry moth--better sampling tools
¥ Other pests--needs are variable by region
¥ Threshold refinement--for all pests
(3) Plant Pathology
¥ Better integration of disease control programs with those for arthropods
¥ Phomopsis--why the apparent differences between New York and Michigan?
¥ General disease biology--improved local/regional understanding for all major diseases
(4) Floor management/weed control
¥ Better understanding of seasonal influence of weed competition
¥ Better understanding of limitations/failures of traditional programs
¥ Better integration with related factors, e.g., vine water and nutrition status, habitat for beneficial organisms
(5) Crop biology
¥ Optimized timing of nitrogen inputs
¥ Develop integrated stress thresholds
¥ Better understanding of crop response to pests
(6) General
¥ Biological control options
¥ Ecological/multidisciplinary approach to crop management
¥ Movement towards site-specific management methodology
Back to the Table of Contents Needs for/Problems with Integration of IPM Elements (return the "I" to IPM!)
(1) Research
¥ RISK ASSESSMENT--need to consider pest management within the framework of crop load and economic variables in addition to pest forecasts
¥ How to integrate research across regions, disciplines, institutions?
Infrastructure problems
Evaluation problems (rewards, incentives)
"The System", academic training favor component- over interdisciplinary research
(2) Implementation
¥ How to deliver integrated research to growers and advisors?
Tools are available: production guides, newsletters, meetings, computer technology, consultants
¥ How to deliver to a reduced or scattered audience?
"Distance learning", electronic delivery will need to substitute for human touch (trend towards reduced public staffing, economic realities for consultants)
Needs to Address Economic Concerns
¥ Elaborate on the economics of production--distinguish between low, medium, high value crops
¥ Employ marginal analyses of IPM versus "conventional" elements
¥ Risk analysis--"full" chemical program versus IPM, "what if" partial failures?
¥ Economic analyses of new technologies, e.g., advanced sprayer systems
¥ Economic effects of variations in spray coverage
What Is Needed for Grower Adoption of IPM Programs?
¥ MUST BE ECONOMICALLY VIABLE!
¥ AVOID EXCLUSIVE FOCUS ON PESTICIDE REDUCTION
Need more emphasis on crop management and quality
¥ Must be believable, proven in on-farm trials
¥ Most likely to be accepted if easy to understand and implement
¥ Provide reference materials
¥ Must be truly INTEGRATED
Potential future efforts towards expanding grape IPM programs were discussed first in a general manner, identifying major areas and themes for research , implementation, and evaluation. Subsequently, specific projects were proposed.
It must be recognized that this group represented a very broad range of organizations, disciplines, philosophies, and geographical orientations. In some cases, calls for specific actions were made by individuals from one specific production region even though such actions were already underway in another. Furthermore, the electronic communications revolution already has begun to address certain calls for improved information delivery and networking that were more abstractly proposed in late 1995. Unfortunately, budget constraints and institutional "downsizing" have not allowed the scientific foundation of grape IPM programs to advance at the same pace as the tools available for their delivery.
Three major themes were reiterated by grape growers and their consultants--i.e., the "customers" of IPM programs--throughout the two days of discussion:
(1) View the vine as the ultimate integrator of pest management efforts. Disease, arthropod, and weed pests are important only to the extent that they affect the vine and crop.
(2) Grape IPM programs will be better received and are more likely to be adopted if they are focused on improving crop quality rather than merely reducing pesticide use.
(3) For grape IPM programs to be widely adopted, they must be economically competitive with "conventional" approaches and growers must be convinced that they do not entail unnecessary (or unrewarded) risk.
Index of Northeast Region Phase I Projects